Simple steps to take into account before starting to grill.We present some:Place the grating on top of the fire for ten minutes, then remove it (raise it, if the grill enables it) and pass a paper until it is dry...
In Argentina, grilling meat is almost a religion. These are the capital sins of the Argentinian grill cook.In Valiparri we tell you 10 things a cook should never do at the time of lighting a fire, grilling the meat and...
The concept of grilling meat is similar to the formula of assembling the national football team.Fire ignition:– First, make a ball of paper that is not too compressed and place it on the brick floor of the grill, place small...
There are many factors that contribute to being able to make a good barbecue, we are going to tell you what the secrets are to carry out this mission and enjoy a good barbecue.· Lighting the fire has to do...